Articles
-
2 New types of Prosecco that might surprise you!
Discover the Prosecco Crus – learn about DOCG wines from Conegliano Valdobbiadene
-
The Stellenbosch wine region: South Africa’s Napa Valley
Learn more about the Stellenbosch region, including the top wines and producers to try
-
Brunello di Montalcino: Wine guide and tasting notes
Everything you need to know about Brunello di Montalcino from the Tuscany region in Italy
-
What’s the best red wine with spicy food?
Learn why full-bodied reds with big fruit and some spice to their flavor profile make the best pairings with spicy food.
-
What is Vino da Tavola wine?
Vino da Tavola is an Italian wine designation that translates to “table wine.”
-
23 Words to describe the taste of wine
Discover the best English words to describe the taste of wine, from zesty and crisp to jammy and rich.
-
Cork vs screw top wine – are natural corks better?
Many popular whites like Sauvignon Blanc, Pinot Grigio and Chardonnay have screw caps these days. This is because they’re made to be drunk young.
-
How to drink dessert wine
Have you ever been offered a glass of dessert wine at the end of your meal? Dessert wines have higher residual sugar content.
-
How long to let wine breathe
Learn more about decanting different red (and white!) wines.
